Grape Varieties
100% Tinta Roriz (= the same as Tempranillo)
Type & Style
Rosé
Lightly filtered
Organic, no pesticides
Endogenic yeast fermentation (spontaneous)
Harvest date & method
2023 / hand-picked
Fermentation
used American oak
Aging
9 months in used American used oak
Additions
Only a touch of sulfur for stability (< 15ppm)
Winemaking Notes
Full bodied rosé ‘gourmet’ with caracter which represented in it’s warm colour. Not one to drink lightly. Nicely balanced between acidity and tannins.
Tasting Profile
Aroma: red fruit (especially strawberry)
Palate: juicy red fruit
Finish: balanced tannins / long finale in the mouth
Food Pairings
Oriental food, sushi, curries, light cheeses and white meat
Alcohol %
13%
Grape Varieties
100% Tinta Roriz (= the same as Tempranillo)
Type & Style
Rosé
Lightly filtered
Organic, no pesticides
Endogenic yeast fermentation (spontaneous)
Harvest date & method
2023 / hand-picked
Fermentation
used American oak
Aging
9 months in used American used oak
Additions
Only a touch of sulfur for stability (< 15ppm)
Winemaking Notes
Full bodied rosé ‘gourmet’ with caracter which represented in it’s warm colour. Not one to drink lightly. Nicely balanced between acidity and tannins.
Tasting Profile
Aroma: red fruit (especially strawberry)
Palate: juicy red fruit
Finish: balanced tannins / long finale in the mouth
Food Pairings
Oriental food, sushi, curries, light cheeses and white meat
Alcohol %
13%